24/11/2020 19:59

Easiest Way to Make Favorite Cinnamon white chocolate rolls - No yeast & oven

by Lester Martinez

Cinnamon white chocolate rolls - No yeast & oven
Cinnamon white chocolate rolls - No yeast & oven

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, cinnamon white chocolate rolls - no yeast & oven. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Cinnamon white chocolate rolls - No yeast & oven is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Cinnamon white chocolate rolls - No yeast & oven is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have cinnamon white chocolate rolls - no yeast & oven using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon white chocolate rolls - No yeast & oven:
  1. Make ready 1 cup all-purpose flour
  2. Take 1 tsp curd
  3. Get 1/4 cup milk
  4. Get 1/2 tsp baking powder
  5. Take 1/6 tsp baking soda
  6. Take 2 tbsp melted butter
  7. Get 1/4 tsp salt
  8. Prepare Cinnamon white chocolate filling
  9. Make ready 1 TSP Cinnamon powder
  10. Make ready 1 tbsp white chocolate powder
  11. Take 2 tbsp butter
  12. Take 1 tbsp brown sugar
Steps to make Cinnamon white chocolate rolls - No yeast & oven:
  1. To make dough Mix all the dry ingredients Flour, baking powder, baking soda, salt and add the milk, curd and Butter. knead a soft dough and rest for 10mins.
  2. Mix the butter along with brown sugar,white chocolate and cinnamon powder. Mix well so all combines together.
  3. Roll out the dough to make a rectangle with even thickness of about.5 cm.
  4. Spread the cinnamon white chocolate butter filling on the dough evenly.Fold this into 3 flaps and roll it slightly to make sure it sticks properly.
  5. You can make any shape as per your choice and tug if at the ends.
  6. Pre Heat the Kadhai with some salt. Place a stand and place the plate in the pre heat kadhai and cook on medium flame for about 20 minutes.
  7. Once it is cooked, brush it with melted butter & serve it ! I have sprinkles powdered cinnamon sugar for excellent taste and aroma.

So that is going to wrap it up with this exceptional food cinnamon white chocolate rolls - no yeast & oven recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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