19/09/2020 20:04

Recipe of Homemade Homemade Fettuccine Pasta

by Todd Sharp

Homemade Fettuccine Pasta
Homemade Fettuccine Pasta

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, homemade fettuccine pasta. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Homemade Fettuccine Pasta is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Homemade Fettuccine Pasta is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have homemade fettuccine pasta using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Homemade Fettuccine Pasta:
  1. Take 250 g Flour
  2. Prepare 1 Egg yolk
  3. Prepare 1/4 Salt
  4. Make ready 135 ml Water
  5. Prepare Oil
Instructions to make Homemade Fettuccine Pasta:
  1. Make a well in flour. Sprinkle salt. Make a well. Add oil, egg yolk and water.
  2. Knead well. Allow to rest. Knead and roll out.
  3. Ensure you have enough flour as you roll out and cut. Use fresh or dried.

So that’s going to wrap it up with this special food homemade fettuccine pasta recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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