Recipe of Quick Cinnamon Rolls

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cinnamon rolls. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cinnamon Rolls is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Cinnamon Rolls is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook cinnamon rolls using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon Rolls:

1. Take 3 cups all-purpose flour
2. Get 1/4 cup granulated sugar
3. Get 1 teaspoon salt
4. Get 2 and 1/4 teaspoons Yeast
5. Get 1/2 cup evaporated milk
6. Take 3 Tablespoons melted butter
7. Prepare 1 large egg
8. Get Filling
9. Make ready 3 tablespoons butter
10. Prepare Cinnamon powder

Steps to make Cinnamon Rolls:

1. Whisk the flour, sugar and salt in a bowl.
2. Combine yeast and warm water. Add milk, egg n melted butter to it.
3. Pour wet mixture into the dry ingredients. Stir to make a soft dough.
4. Knead the dough for 5 minutes and allow it rest for 15 minutes.
5. Roll out the dough in a rectangle. Spread butter n sprinkle cinnamon powder.
6. Roll up the dough n cut into rolls. Place the rolls In a greased pan and allow to rise for an hour. Put into a pre-heated oven after the rolls have doubled in size.
7. Bake for 25-30 minutes until lightly browned.

So that is going to wrap this up with this special food cinnamon rolls recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!