24/10/2020 18:34

Simple Way to Prepare Perfect Sausage & Potato Casserole

by Olivia Hughes

Sausage & Potato Casserole
Sausage & Potato Casserole

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sausage & potato casserole. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Sausage & Potato Casserole is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Sausage & Potato Casserole is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have sausage & potato casserole using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sausage & Potato Casserole:
  1. Take 3-4 Potatoes *about 500g
  2. Take 1 large Carrot *thickly sliced
  3. Take 500 g Good Quality Sausages *Today I used Angus Beef Sausages
  4. Take 2 tablespoons (30 g) Butter
  5. Make ready 1 Onion *thinly sliced
  6. Get 1 clove Garlic *finely chopped
  7. Prepare 8 Mushrooms *cleaned and sliced
  8. Get 3 tablespoons Plain Flour
  9. Prepare Salt & Freshly Ground Pepper
  10. Make ready <Sauce>
  11. Take 2 cups Stock *Today I used Beef Stock
  12. Prepare Herbs of your choice *Today I used fresh Thyme
  13. Prepare 2 tablespoons Worcestershire Sauce (Lea & Perrins)
Steps to make Sausage & Potato Casserole:
  1. Preheat the oven to 200℃. Peel Potatoes and cut into chunky pieces, place on a baking tray lined with baking paper, add Carrot slices, and place the tray in the oven that is now heating up.
  2. When oven is hot, take the tray out, arrange the Sausages on the tray together with the Potato and Carrot, and place back in the oven. Bake for 10 to 15minutes.
  3. Meanwhile, melt Butter in an oven-safe shallow saucepan (*OR a frying pan) over medium heat and cook Onion and Garlic until soft. *Note: You can cook them using a frying pan and later combine everything in a baking dish.
  4. Add Mushrooms, cook for a few minutes, add Flour and stir for 1 minute, then add the Sauce ingredients and bring to the boil. Season with Salt & Pepper.
  5. Tuck in the Sausages, Potato and Carrot pieces, then place in the oven. Bake for 20 minutes or until Sausages and Potato are browned on top. *Note: You can combine everything in a baking dish, and bake.

So that’s going to wrap this up with this exceptional food sausage & potato casserole recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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