Step-by-Step Guide to Prepare Ultimate Salted Cod Stew
by Harold Floyd
Salted Cod Stew
Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, salted cod stew. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Salted Cod Stew is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Salted Cod Stew is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook salted cod stew using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Salted Cod Stew:
Take 2 medium onions, finely sliced
Prepare 2 garlic cloves, finely sliced
Make ready 50 ml olive oil
Get 50 ml white wine
Take 2 tomato, sliced
Make ready 1/2 Green pepper, sliced
Take 1/2 red pepper, sliced
Take 1-2 salted cod pieces, previously soaked in water
Get 500 g potatoes, peeled and sliced
Get to taste Salt
Get to taste Ground black pepper
Take to taste Chilli powder
Take 1/2 tsp sweet paprika
Make ready Small handful of fresh parsley or a sprig of oregano
Get 1 Bay leaf
Steps to make Salted Cod Stew:
Heat the olive oil in a saucepan over a medium heat and fry the onions, garlic and bay leaf for a few minutes until soft and translucent.
Next add the wine and as soon as it starts to simmer add the tomato, potatoes and peppers. Allow to cook for 5-10 minutes
Cut the cod pieces into smaller pieces and add to the saucepan, sprinkle with salt if needed, paprika and black pepper.
Add the parsley or oregano and just enough water to the top of the potatoes. Cover with a lid. Turn the heat down and stew for 30-35 minutes. Stir the stew occasionally until cooked.
So that’s going to wrap this up for this exceptional food salted cod stew recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!