Step-by-Step Guide to Prepare Award-winning Sausage Rolls

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sausage rolls. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Sausage Rolls is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Sausage Rolls is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook sausage rolls using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sausage Rolls:

1. Take 8 slices Multigrain white bread,
2. Prepare 225 g Cocktail sausages
3. Make ready 40 g Butter
4. Take Carrot and cucumber sticks to serve (optional)

Instructions to make Sausage Rolls:

1. Preheat oven to 190 C/375 F
2. On a chopping board,trim the crusts off the bread.Cut into slices that are slightly shorter across the width than the length of the sausages
3. Wrap each piece of bread around a sausage,with the ends of the sausage sticking out. Place them on a baking sheet
4. Put the butter or margarine in a pan and heat gently until melted.
5. Brush the melted butter or margarine over the sausage rolls.
6. Bake in the oven for 15 minutes,until the bread has browned and the sausage has cooked through.
7. Cool,then serve with carrot and cucumber sticks.

So that’s going to wrap this up for this special food sausage rolls recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!