Steps to Prepare Award-winning Sausage rolls

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sausage rolls. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

A sausage roll is a savoury pastry snack, popular in current and former Commonwealth nations. They are sold at retail outlets and are also available from bakeries as a take-away food. I hope you enjoy this easy Sausage Rolls recipe! Sausage rolls are Australia's answer to America's Pigs in a Blanket - but (I'm going to say it!!) So much better!!!

Sausage rolls is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Sausage rolls is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook sausage rolls using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sausage rolls:

1. Make ready 3 cups flour
2. Get 4 spoons sugar
3. Prepare Salt half tea spoon
4. Prepare 1 full spoon yeast
5. Take 3 full spoons butter
6. Take 1 Egg
7. Make ready 14 sausages

These flaky pastries stuffed with spiced sausage bake up golden brown and are delicious. Roll out purchased puff pastry dough or make your own and. Sausage rolls make a great picnic or buffet snack and are delicious either hot or cold. Wrap pork mince in buttery pastry for little parcels of perfection.

Steps to make Sausage rolls:

1. In a bowl add your flour, sugar, salt,yeast and mix
2. Add water and knead it until soft
3. Add your butter and knead until its soft.
4. Roll it and cut it into long rectangular shape, add your sausage and roll. After rolling cover it with a napkin and allow it to raise for 10mints
5. Egg wash it and set your oven 180 degress,bake for 25mints.

Sausage rolls make a great picnic or buffet snack and are delicious either hot or cold. Wrap pork mince in buttery pastry for little parcels of perfection. See more ideas about Sausage rolls, Recipes, Sausage. · Vegetarian sausage rolls never tasted so good! Spinach, chickpea and sweet potato make a wonderful combination in these tasty pastry rolls. Can anyone resist a sausage roll?

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