Recipe of Any-night-of-the-week Cod "à la polita"

Hey everyone, it is Gordon, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, cod "à la polita". One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Cod "à la polita" is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Cod "à la polita" is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have cod "à la polita" using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cod "à la polita":

1. Make ready 4 cod fillets (I used frozen)
2. Prepare 1 dry onion, finely chopped
3. Prepare juice of 1 large lemon
4. Take 1 cup green peas
5. Take 2 potatoes cut in wedges
6. Get 2 large carrots cut in thick round slices
7. Prepare 1 egg
8. Take 5 tbsp dill
9. Prepare salt
10. Prepare pepper
11. Take olive oil

Instructions to make Cod "à la polita":

1. Sauté the onion in the oil.
2. Add the vegetables, the salt and pepper, the dill and a cup of water.
3. Boil for 15 minutes over low heat with the lid on.
4. Add the cod fillets and boil for an additional 15 minutes with the lid on.
5. Beat the egg with the lemon gradually adding the stock from the pot little by little to temper it, then pour it in the pot, shake it to distribute it evenly and remove from heat.

So that’s going to wrap this up for this special food cod "à la polita" recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!