Step-by-Step Guide to Make Quick Shortcrust Pastry

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, shortcrust pastry. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Shortcrust Pastry is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Shortcrust Pastry is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook shortcrust pastry using 3 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Shortcrust Pastry:

1. Make ready 100 g butter
2. Get 225 g flour
3. Get 2-3 tbsp water

Steps to make Shortcrust Pastry:

1. Tip the flour into a bowl and add the butter in small chunks
2. Pinch the butter so it mixes with the flour
3. This should be done when the mixture looks like breadcrumbs
4. Add a bit of the water and try to bring the pastry together
5. Once the pastry has all come together leave it in the fridge whilst you prepare whatever filling you wish
6. Enjoy 👍
7. You will need back until golden brown but check online how long whatever you are cooking takes

So that is going to wrap this up for this exceptional food shortcrust pastry recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!