Recipe of Gordon Ramsay Fried rice and coleslaw

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, fried rice and coleslaw. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fried rice and coleslaw is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Fried rice and coleslaw is something which I’ve loved my whole life.

Add eggs; cook and stir over medium heat until completely set. See recipes for Fried rice,coleslaw and chicken too. In a large bowl, combine the coleslaw mix, rice and apple. In a small bowl, combine the orange juice concentrate, mayonnaise, sugar and salt; pour over coleslaw mixture and toss to coat.

To get started with this particular recipe, we must first prepare a few components. You can have fried rice and coleslaw using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fried rice and coleslaw:

1. Prepare Rice
2. Make ready Goat meat
3. Make ready Carrot
4. Make ready Green beans
5. Take Green pepper
6. Get Curry and thyme(seasoning spices)
7. Get Fried rice spice
8. Make ready Seasoning and a little vegetable oil for frying

Add rice, and a large pinch of salt, then toss thoroughly to coat with oil. Spread out rice in an even layer along the bottom (and sides if in a wok), and drizzle fish sauce and soy sauce over. From there we simply threw together the typical fried rice ingredients - soy sauce, sesame oil, green onions, garlic, and ginger to make a delicious side dish. To save time, we just used bagged shredded cabbage but if you want things more rice like you can pulse the cabbage in a food processor.

Instructions to make Fried rice and coleslaw:

1. Cook meat and use stock to cook rice half way done then set aside
2. Stir fry carrot,green pepper and green beans with seasoning and spices in vegetable oil
3. Mix the fried veggies with your rice.
4. Fry coleslaw dice carrot and cabbage together, mix with mayonnaise and keep in the fridge to cool. Enjoy your meal.

From there we simply threw together the typical fried rice ingredients - soy sauce, sesame oil, green onions, garlic, and ginger to make a delicious side dish. To save time, we just used bagged shredded cabbage but if you want things more rice like you can pulse the cabbage in a food processor. In a nonstick wok or large skillet, heat the oil. Ingredients for the best fried rice. The very best fried rice, the kind that tastes like takeout, has very specific ingredients to get that signature flavor.

So that’s going to wrap this up for this exceptional food fried rice and coleslaw recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!