Recipe of Ultimate Couscous with scramble egg

Hello everybody, it’s Gordon, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, couscous with scramble egg. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Couscous with scramble egg is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Couscous with scramble egg is something that I have loved my whole life. They’re fine and they look fantastic.

Add the egg mixture and gently stir with a rubber spatula, bringing the eggs and couscous from the sides to the center of the skillet. Cook, stirring, until no longer wet and the egg starts to. Instructions Cook couscous following directions on the packet. Meanwhile fry onion until cooked then add sun dried tomatoes, cumin and cinnamon.

To begin with this particular recipe, we have to prepare a few components. You can have couscous with scramble egg using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Couscous with scramble egg:

1. Take Couscous
2. Prepare Egg
3. Get Oil
4. Get Maggi
5. Prepare Carrot
6. Take Onions
7. Make ready Pepper

Meanwhile, stir the eggs with the green pepper, tomato, ham, green onion, salt and pepper in a microwave-safe bowl. Beat the eggs well with some salt and scramble them on a hot pan. Add it to the couscous mix. The Toasted Pine Nuts: Heat up a pan and add the pine nuts.

Instructions to make Couscous with scramble egg:

1. In a bowl mix your couscous with oil already u have ur boil water then pour in your water to the mixture and close it allow it for like 10min to cook while waiting mix ur egg with maggi,pepper,onion,and carrot
2. After mixing heat your pan with oil and pour in your mixture and stir keep stiring it until u scramble the eggs done
3. After 10min check in your couscous and serve u can also add your stew as I did

Add it to the couscous mix. The Toasted Pine Nuts: Heat up a pan and add the pine nuts. Scrambled eggs get a filling and flavorful makeover with the addition of savory couscous and a refreshing cucumber salad. Perfect for brunch or breakfast-for-dinner-inspired meals. Crack the eggs into the water and gently stir around so they don't stick to the bottom or sides of the pan.

So that is going to wrap it up for this exceptional food couscous with scramble egg recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!