11/09/2020 16:29

Recipe of Ultimate Egg fried rice

by Jeanette Duncan

Egg fried rice
Egg fried rice

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, egg fried rice. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Egg fried rice is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Egg fried rice is something that I’ve loved my entire life. They’re nice and they look fantastic.

Heat oil in a medium skillet or wok over medium heat. If we can get a little smoky wok hei into the mix, all the better. Stir in the rice, sauce mixture, eggs and roast pork until well mixed. Plate and drizzle with sesame oil, to taste.

To get started with this recipe, we must prepare a few components. You can have egg fried rice using 10 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Egg fried rice:
  1. Prepare rice4cup
  2. Make ready big carrot
  3. Take few bunch of spring onions
  4. Prepare garlic
  5. Make ready salt
  6. Prepare pepper
  7. Get chicken powder
  8. Get soya sauce
  9. Prepare egg
  10. Take oil1cup

Adding a protein like egg and lots of vegetables can increase the nutritional value. I think this rice is even better the next day! COOKING NOTES FOR EGG FRIED RICE Try to use day-old rice: Fried rice is usually a dish that you make to repurpose the leftover cooked rice from the day before. You want to avoid freshly cooked rice because it is still moist and steamy, which may yield fried rice with a mushy texture.

Instructions to make Egg fried rice:
  1. Soak rice for an hour
  2. Boil water by adding salt and let it boil till bubble start to appear
  3. Add soaked rice in it and boil it
  4. Strain them and allow it to cool in a big tray
  5. Chop carrots as shown in picture
  6. Cut spring onion set aside
  7. Make plain omlet of egg one by one by adding pinch of salt pepper
  8. In a wok add 2tbsp oil and add crushed garlic
  9. Add boil rice in it with carrots and spring onion
  10. Sprinkle some salt pepper chicken powder
  11. Add soya sauce
  12. Give it good mix
  13. Add omlet in it and toss it
  14. Serve it with any Chinese gravy - and enjoyy

COOKING NOTES FOR EGG FRIED RICE Try to use day-old rice: Fried rice is usually a dish that you make to repurpose the leftover cooked rice from the day before. You want to avoid freshly cooked rice because it is still moist and steamy, which may yield fried rice with a mushy texture. Egg Fried Rice is basically just rice, egg, soy sauce & onions. Toss well to combine, then press down evenly into skillet. Crack in eggs, stirring quickly to scramble eggs with vegetables.

So that’s going to wrap it up with this special food egg fried rice recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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