Steps to Make Quick Chinese homemade tofu keto

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chinese homemade tofu keto. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chinese homemade tofu keto is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Chinese homemade tofu keto is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook chinese homemade tofu keto using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chinese homemade tofu keto:

1. Take Tofu
2. Make ready Ginger
3. Make ready Garlic
4. Take Salt
5. Make ready Light soy sauce
6. Prepare Dark soy sauce
7. Prepare Corn flour
8. Get Spring onion to dress
9. Prepare Oil to fry

Instructions to make Chinese homemade tofu keto:

1. Boil tofu in hot water till soft and cooked
2. Put little oil and lightly fry the tofu
3. Put all other ingredients together mixed in with some water to make it a light mixture, gently pour into the cooking tofu, done

So that is going to wrap this up with this special food chinese homemade tofu keto recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!