Easiest Way to Make Speedy Egg Fried rice

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, egg fried rice. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Egg Fried rice is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Egg Fried rice is something that I’ve loved my whole life. They are nice and they look fantastic.

In the case of egg fried rice, that means light, individual grains of rice with just the right balance of chewiness and tenderness, fluffy and fragrant eggs, and the subtle savory aromas of cooked soy sauce and scallions. If we can get a little smoky wok hei into the mix, all the better. Heat oil in a medium skillet or wok over medium heat. Plate and drizzle with sesame oil, to taste.

To begin with this particular recipe, we must prepare a few components. You can cook egg fried rice using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Egg Fried rice:

1. Get 2 big capsicum chopped
2. Make ready 3 big bunch of spring onion chopped
3. Make ready 3 big carrots (grated)
4. Make ready 1 1/2 cup green peas
5. Make ready 10-12 green chillies
6. Make ready 2 tbsp soya sauce
7. Take to taste Salt
8. Get 7-8 eggs
9. Take 1 tsp red chilli powder
10. Take 1 cup rice
11. Take as needed Oil
12. Take 1 tbsp jeera

My egg fried rice recipe uses egg that's slightly flavored with turmeric and paprika, which I think is a unique addition. It adds color to the dish, making it a vibrant yellow. Egg Fried Rice is basically just rice, egg, soy sauce & onions. You want to avoid freshly cooked rice because it is still moist and steamy, which may yield fried rice with a mushy texture.

Instructions to make Egg Fried rice:

1. Chop all the vegiees
2. Take a bowl add eggs,red chilli powder and salt mix well..take a pan add oil and cook eggs and crumbled it..keep aside
3. Now take a big vessel add oil,jeera than slowly keep on adding all the vegiee,soya sauce and salt.. cook till it's compltly done
4. Now add crumbled eggs to the cooked vegiees..mix it well
5. Now cook rice and the mixture to it and mix it very lightly..keep on very low flame till 15 mins..and serve..
6. You can also add boiled shreded chicken to it..just boil chicken in ginger garlic paste and salt.. shred it and mix into vegiess once vegiees are cooked well..

Egg Fried Rice is basically just rice, egg, soy sauce & onions. You want to avoid freshly cooked rice because it is still moist and steamy, which may yield fried rice with a mushy texture. Toss well to combine, then press down evenly into skillet. Crack in eggs, stirring quickly to scramble eggs with vegetables. Eggs are scrambled and added in the rice, which makes it different from other Fried Rice recipes.

So that is going to wrap this up with this special food egg fried rice recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!