Recipe of Ultimate Lionhead Meatball Sub

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, lionhead meatball sub. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Lionhead Meatball Sub is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Lionhead Meatball Sub is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have lionhead meatball sub using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Lionhead Meatball Sub:

1. Make ready 2 tablespoons mayochup
2. Make ready 3 leftover Lionhead meatballs see my recipe
3. Take 5 slices dill pickle chips
4. Make ready 2 slices American cheese
5. Get 1 slice sausage roll

Steps to make Lionhead Meatball Sub:

1. Heat the meatballs, as they heat get the roll, and mayochup. Split open the roll.
2. Add the mayochup. Add the pickle chips. Then the meatballs.
3. Add the cheese on top, take that first bite. I hope you enjoy!!!

So that is going to wrap it up for this special food lionhead meatball sub recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!