Recipe of Speedy Beef Gravels and Tofu in Sweet Soy Sauce

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, beef gravels and tofu in sweet soy sauce. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Beef Gravels and Tofu in Sweet Soy Sauce is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Beef Gravels and Tofu in Sweet Soy Sauce is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook beef gravels and tofu in sweet soy sauce using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Beef Gravels and Tofu in Sweet Soy Sauce:

1. Prepare 10 fried tofus, divide into 4 parts
2. Take 200 grams cut and boiled beef gravels / tendons
3. Make ready 2 garlics, slice thinly
4. Prepare 3 green chillies, slice at an angle
5. Take Oil for frying
6. Get Some salt
7. Prepare Some pepper
8. Make ready Some sweet soy sauce
9. Take as needed Water

Steps to make Beef Gravels and Tofu in Sweet Soy Sauce:

1. Add the oil in a frying pan.
2. Add the garlics and stir until fragrant.
3. Add the water and let it simmer.
4. Add the tendons. Simmer them a bit.
5. Then add the tofus and green chillies. Stir to mix.
6. Add the seasonings. Stir to combine.
7. Do the taste test.
8. Turn off the heat and serve.

So that is going to wrap it up with this special food beef gravels and tofu in sweet soy sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!