Easiest Way to Prepare Favorite Purple cabbage Masala/Sabzi

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, purple cabbage masala/sabzi. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Red Cabbage Vegan Recipe This is a purple cabbage sabzi recipe. Purple Cabbage or also known as red Cabbage is very similar to green. Purple cabbage sabzi is a simple and tasty side dish for roti made with purple cabbage and green peas, stir-fried in onion tomato based sabzi. Muttaikose Poriyal Recipe - Purple Cabbage Poriyal

Purple cabbage Masala/Sabzi is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Purple cabbage Masala/Sabzi is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have purple cabbage masala/sabzi using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Purple cabbage Masala/Sabzi:

1. Make ready Purple Cabbage
2. Take onion
3. Prepare tomato
4. Make ready Curry Leaves
5. Take mustard
6. Prepare jeera
7. Take turmeric powder
8. Take chilli powder
9. Prepare coriander powder
10. Get Salt
11. Prepare Oil
12. Prepare spilt Bengal gram
13. Prepare Pepper powder

You can serve it with rasam rice, sambar rice or curd rice. Similar Recipes, Kovakkai Poriyal Aloo Chana Sabzi Sweet Corn Sabzi Cabbage Chana Sabzi Aloo Methi Sabzi Aloo Ladysfinger Sabzi Gatte Ki Sabzi Potato Bell. Cabbage Sabzi Recipe with step by step photos - Homey, healthy yet delicious side dish goes well with pori, phulka or paratha. This is Gujarati style of making cabbage sabzi.

Instructions to make Purple cabbage Masala/Sabzi:

1. Cut cabbage,onions and tomatos
2. Add 2 tsp oil,Then Mustard,jeera,Curry leaves
3. Roast split gram(You can use direct Kadalai Maavu)
4. Add Onions.Fry till golden colour
5. Add tomatos
6. Add All masala Items
7. Add Purple Cabbage
8. Cook for 10 mins with little water
9. Add pepper powder and Kadalai maavu finally.Serve hot

Cabbage Sabzi Recipe with step by step photos - Homey, healthy yet delicious side dish goes well with pori, phulka or paratha. This is Gujarati style of making cabbage sabzi. I have been grew up eating this, as my mom makes this once in a week. My mom adds some sugar in the sabzi, while I do not. Add chopped cabbage, green peas and salt to taste, mix it.

So that’s going to wrap it up with this exceptional food purple cabbage masala/sabzi recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!