12/10/2020 00:36

Recipe of Ultimate Peppered Tofu(Awara)

by Josephine Elliott

Peppered Tofu(Awara)
Peppered Tofu(Awara)

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, peppered tofu(awara). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Peppered Tofu(Awara) is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Peppered Tofu(Awara) is something that I have loved my whole life. They’re fine and they look fantastic.

Making your own Tofu is not as difficult as you might think. I break it down into easy steps in this video. Let me know what you think! Hey guys, today I'm showing the easy step on how to prepare tofu/ awara at home.

To begin with this particular recipe, we have to prepare a few components. You can have peppered tofu(awara) using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Peppered Tofu(Awara):
  1. Take Tofu
  2. Make ready Processed Tofu(awara)
  3. Take Salt
  4. Prepare Oil for frying
  5. Get For the sauce
  6. Take 1 sachet tomato paste
  7. Take 2 Red Bells
  8. Make ready 1 Green Bell
  9. Prepare 1 small cabbage
  10. Make ready 3 maggi cubes
  11. Take to taste Salt according
  12. Take 1 tsp Curry
  13. Make ready 1/2 tsp Mix spices powder
  14. Take Oil

Vegan black pepper tofu is a delicious dish adapted from classic Chinese recipe. Tofu is one of those ingredients that has the ability to truly divide the crowd. I must admit that long before I went. Transfer tofu to a medium bowl.

Instructions to make Peppered Tofu(Awara):
  1. Here is my processed Tofu.
  2. I cut in to cubes and rub salt all over.
  3. And fry in hot oil,then set a side.
  4. I washed and chopped my veggies.
  5. I made a sauce by using tomato paste,oil,salt,maggi,spices and my veggies,i stir fry.
  6. I mixed the fried tofu together with the sauce i made.
  7. Hmmm….

I must admit that long before I went. Transfer tofu to a medium bowl. Add cornstarch and salt and Reduce heat to medium and add reserved cracked pepper to skillet. The tofu cubes have a super crispy exterior and a soft and silky center. The dish is very easy to make and ready in less than an hour.

So that’s going to wrap it up with this special food peppered tofu(awara) recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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