17/11/2020 17:24

How to Prepare Super Quick Homemade Meatballs and pine nuts in tomato sauce

by Eliza Douglas

Meatballs and pine nuts in tomato sauce
Meatballs and pine nuts in tomato sauce

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, meatballs and pine nuts in tomato sauce. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Meatballs and pine nuts in tomato sauce is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Meatballs and pine nuts in tomato sauce is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook meatballs and pine nuts in tomato sauce using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Meatballs and pine nuts in tomato sauce:
  1. Take 600 grams minced beef/lamb
  2. Make ready 3 onions
  3. Get 2 cm cinnamon stick
  4. Take Half cup pine nuts
  5. Get 5 tomatos,finely chopped
  6. Prepare 2 table spoons tomato paste
  7. Get Salt
  8. Make ready Black pepper
  9. Get 2 cloves
  10. Get Pinch nutmeg
  11. Take 1 teaspoon cumin powder
  12. Prepare 1 teaspoon paprika
  13. Make ready Half teaspoon corraindar powder
  14. Make ready One-third cup fresh lemon juice
  15. Take Canola oil
Instructions to make Meatballs and pine nuts in tomato sauce:
  1. Prepare meatballs:grate one onion, mix and knead well with minced meat along with salt, black pepper and paprika. Keep in fridge for 30 minutes.
  2. After 30 minutes, in a large non stick pan, heat some oil. Make meatballs size of a walnut with your hands. Brown them in oil until sealed(not dry). With slotted spoon take them and put in other plate.
  3. In a pot, heat some oil, dice other two onions. Fry onions until translucent. Add cinnamon, cumin, corriander and cloves and pinch of nutmeg. Saute few seconds. Now add tomatos and saute more. Add tomato paste and enough water. Bring it to boil. Add meatballs and lower the flame to medium. Cover the pot and let the sauce get thick about 45 minutes. Add lemon juice. Turn off the heat.
  4. Meanwhile roast pine nuts(Almonds) in orher pan.
  5. Pour Dawood basha in serving plate and top it with roasted pine nuts. Enjoy!

So that is going to wrap it up with this exceptional food meatballs and pine nuts in tomato sauce recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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