Easiest Way to Prepare Favorite Chili Crab

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chili crab. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Find Deals on Chili Crab in Groceries on Amazon. Heat skillet and the oil, stir in garlic and shallots. Heat a wok over moderately high heat. Pour the oil into a wok or large skillet over high heat.

Chili Crab is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Chili Crab is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chili crab using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chili Crab:

1. Prepare 500 gm Mud Crab
2. Get 1 pc Lemongrass
3. Make ready 300 ml Water
4. Take 1 egg
5. Make ready 1/2 tsp Salt
6. Get 1/2 tsp sugar
7. Prepare 5 tbsp Tomato Sauce
8. Get 4 tbsp Chili Sauce
9. Get 8 pcs Chopped Chili
10. Make ready 1/2 tsp Vinegar
11. Prepare 4 tbsp Cooking Oil

Put oil in a large hot pan or wok and over a medium heat fry ginger/chili mix for a few minutes. Add the crab pieces and stir fry at a higher heat till crab pieces turn red. Increase heat to medium high and bring to a boil. Remove cover and stir in tomato paste and chili sauce.

Instructions to make Chili Crab:

1. Heat up the wok and placed all the ingredients into the wok except the crab.
2. Once it's boiled then put in the crab and covered for 10 to 15 minutes
3. Put in an egg and stirring and ready to be served

Increase heat to medium high and bring to a boil. Remove cover and stir in tomato paste and chili sauce. Eating home-cooked chili crab was a celebration in my family—the preparation (imagine "capturing" those feisty crabs that "escaped" the nets and roamed freely in the kitchen!), the cooking, and of course, the eating. It was sheer fun; lots of fun. To make the Chili Crab: Now clean the crab legs again, then pat dry with paper towels.

So that is going to wrap this up for this exceptional food chili crab recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!