Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, grilled sausage. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Grilled sausage is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Grilled sausage is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook grilled sausage using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Grilled sausage:
Get sausage
Get carrot
Take onions
Make ready soft shawarma bread
Take mozzarella cheese
Make ready tbsn oil
Make ready water
Take tspn of salt
Take tspn of paper
Prepare maggi cube, ginger and garlic paste
Take Curry
Prepare Thyme
Make ready 10 long skewers
Steps to make Grilled sausage:
Heat the oil on the pan, add onion, ginger and garlic paste to it.
Add carrot into, and add water, season with the salt, pepper, curry, thyme and maggi for 4-5 minutes, or until the vegetables are done.
Lightly oil the grates of grill with small oil, put the sausage and close the lid cook for 5 minutes, turning frequently to brown on all sides remove from the grill and set aside.
Lay the shawarma bread on a cutting board and sprinkle shredded mozzarella cheese, top with the mixture, than place sausage on top tightly roll up. Set the pan over medium heat than add the sausage wraps, cook for 3-4 minutes or untill they are golden brown, flip and cook on the other side for another 3 minutes.
Transfer the wraps to a cutting board and use knife to cut into pieces, skewer 3 pieces of wrap onto each skewer. Garnish with parsley. Enjoy!
So that is going to wrap this up for this exceptional food grilled sausage recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!