Recipe of Homemade Vankaya vepudu (brinjal stir fry)

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, vankaya vepudu (brinjal stir fry). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Vankaya vepudu (brinjal stir fry) is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Vankaya vepudu (brinjal stir fry) is something which I have loved my entire life. They are nice and they look wonderful.

Today I'm blogging yet another version of the classic brinjal stir fry, a slight variation from vankaya kothimira vepudu. In this recipe sliced brinjals Just ensure that the tender brinjals are not bitter and the resultant stir fry is satisfying on the palate and makes a great side with white rice and sambar. Brinjal fry recipe - Known as vankaya fry this stir fried Indian eggplants are simply delicious, flavorful & easy to make. Brinjal fry is a side dish from andhra cuisine made by stir frying eggplants with spices & herbs.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook vankaya vepudu (brinjal stir fry) using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vankaya vepudu (brinjal stir fry):

1. Take 200 gms brinjals
2. Take 1 vertical sliced onion
3. Get 3 dry red chillies
4. Take 1 tspn chana dal / bengal gram
5. Get 1 tspn Urad dal / black gram
6. Prepare 1 tspn hing / asafoetida
7. Prepare 1 tbspn grated dry coconut
8. Make ready 1 tspn Turmeric powder
9. Take 1 tspn red chilli powder
10. Take 1 pinch hing / asafoetida
11. Prepare as per need Salt
12. Get 1 tbspn masala
13. Make ready Masala (crush them together)
14. Prepare 6-8 curry leaves
15. Get 2 green chillies
16. Take 1 tspn cumin
17. Take 4-5 garlic pods

Its their specialty to include either one or multiple legume in simple vegetable dry. Gutti Vankaya Fry-Vankaya Vepudu-Brinjal Fry Recipe-Eggplant Fry-How to Make Brinjal(Eggplant) Fry This video shows you. Vankaya Vellulli Fry in telugu or Velluli Vankaya fry (Vepudu) (వంకాయ వెల్లుల్లి) is a simple recipe. Gutti Vankaya Curry – Stuffed Brinjal Curry [ గుత్తి వంకాయ కూర ] Telugu Recipes. vankaya masala curry #gutti vankaya style recipe #eggplant curry #vankaya fr #south indian recipes #vankaya kothimeera masala #brinjal masala.

Steps to make Vankaya vepudu (brinjal stir fry):

1. In a kadhai take oil add chana dal, urad dal, mustard seeds. Add red chillies, chopped onions and saute.
2. Add crushed masla and mix well. Add turmeric powder, hing and saute
3. Add chopped Brinjals. (Cut and soak the Brinjals in water with 1 tspn salt to keep their colour intact)
4. Add salt, sugar, dry coconut and cover with lid and cook for 10 mins.
5. Ready to serve

Vankaya Vellulli Fry in telugu or Velluli Vankaya fry (Vepudu) (వంకాయ వెల్లుల్లి) is a simple recipe. Gutti Vankaya Curry – Stuffed Brinjal Curry [ గుత్తి వంకాయ కూర ] Telugu Recipes. vankaya masala curry #gutti vankaya style recipe #eggplant curry #vankaya fr #south indian recipes #vankaya kothimeera masala #brinjal masala. Andhra Vankaya Fry With Peanuts Recipe is a quick and tasty dish made from small brinjal which has the nutty crunch from the peanuts and great spiciness from the sambar powder. This quick Brinjal stir fry recipe makes a great side for any South Indian Meal. Vankaya Fry (Vepudu ) How to make Brinjal Fry in Telugu by Hyderabadi Ruchulu Short link to share this.

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