18/11/2020 20:58

Step-by-Step Guide to Make Homemade Meatballs in tomato sauce

by Dustin Lane

Meatballs in tomato sauce
Meatballs in tomato sauce

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, meatballs in tomato sauce. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Meatballs in tomato sauce is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Meatballs in tomato sauce is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook meatballs in tomato sauce using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Meatballs in tomato sauce:
  1. Get 1 &1/2 kg minced beef
  2. Prepare 5 tomatoes blended
  3. Make ready Onion finely diced
  4. Take Dhania finely chopped
  5. Take 1 tbsp garlic ginger paste
  6. Prepare 2 tbsp tomato paste
  7. Get 1 egg
  8. Prepare 2 tbsp breadcrumbs
  9. Make ready Herb spices (oregano, basil and parsley)
  10. Prepare Meat spices (black pepper, paprika, tandoori masala)
  11. Get Salt
Steps to make Meatballs in tomato sauce:
  1. In a large bowl put the meat and add onions, dhania, egg, breadcrumbs, ginger and garlic, salt, the meat spices and the herb spices. Mix until well combined.
  2. It should look like this but make sure the onions and dhania are finely chopped. My onions came out big..but it's ok😭
  3. Use a tablespoon to scoop and make medium round balls.
  4. Heat some oil in a skillet and shallow fry the balls till they turn brown all round. Ensure they are well cooked inside.
  5. NOTE* If you wish to eat them plain as a snack, you can skip making the sauce.
  6. Make the tomato sauce. Fry onions, garlic ginger paste till brown. Add the tomatoes, paste, salt and any meat spice of your choice. Add hot water (The consistency should be to your liking). Cover and let it cook.
  7. Put the meatballs in the sauce. Mix well and let it simmer for a few minutes. Serve hot with spaghetti, chapati, rice or ugali.

So that’s going to wrap this up for this special food meatballs in tomato sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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