Step-by-Step Guide to Make Award-winning Sausage rolls

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, sausage rolls. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Sausage rolls is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Sausage rolls is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have sausage rolls using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sausage rolls:

1. Prepare flour
2. Make ready sugar
3. Get Salt half tea spoon
4. Get full spoon yeast
5. Prepare full spoons butter
6. Get Egg
7. Take sausages

Steps to make Sausage rolls:

1. In a bowl add your flour, sugar, salt,yeast and mix
2. Add water and knead it until soft
3. Add your butter and knead until its soft.
4. Roll it and cut it into long rectangular shape, add your sausage and roll. After rolling cover it with a napkin and allow it to raise for 10mints
5. Egg wash it and set your oven 180 degress,bake for 25mints.

So that is going to wrap this up with this exceptional food sausage rolls recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!