Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, seafood paella. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Seafood Paella is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Seafood Paella is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have seafood paella using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Seafood Paella:
Take 4 tbsp Olive Oil
Get 1/4 Diced Onions
Take 1/4 Diced Green and Red pepper
Get 2 tbsp Chopped or Minced Garlic
Take 1/2 tbsp Saffron
Take 1/2 tbsp Black pepper
Prepare 1/2 tbsp Salt
Prepare 1 packages Mixed Seafood mix
Get 1 cup Yellow rice or parboiled rice
Make ready 1 packages Pre-cooked clams
Make ready 1 cup Chicken Broth
Instructions to make Seafood Paella:
Heat the Olive Oil in a large pan on stovetop. Add onions, garlic, peppers and saute mixture for about 2 minutes or until golden.
Add the rice, chicken stock, and saffron to the mixture and bring to a boil.
Finally add the Seafood mixture bag or package, add the salt and pepper. Cover and lower heat, let simmer for 25-35 minutes or until rice is soft.
Enjoy!! This recipe was found online, I just tweaked it using a bag of seafood mix and a bag of pre cooked clams, did not use chicken or sausage like original recipe.Also i did use yellow rice which came seasoned with spanish condiments ( if you are using regular rice cooking might take longer and might require a slight bit more chicken stock so rice softens up)
So that is going to wrap this up with this exceptional food seafood paella recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!