Steps to Prepare Quick Balsamic Potato Salad

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, balsamic potato salad. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Balsamic Potato Salad is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Balsamic Potato Salad is something that I’ve loved my entire life. They are fine and they look wonderful.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can have balsamic potato salad using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Balsamic Potato Salad:

1. Prepare 3 pounds new red mini potatoes
2. Get 1/2 cup slivered oil-packed sun-dried tomatoes
3. Prepare 3 Tbsp capers
4. Get 1/2 cup balsamic vinegar
5. Prepare 1/4 cup olive oil
6. Get 2 Tbsp sun-dried tomato oil
7. Take 1 Tbsp dijon mustard
8. Get 1 tsp salt
9. Get 1/2 tsp pepper
10. Get 2 Tbsp chopped fresh basil

A perfect potato salad for folks (like me) that aren. Drain, transfer to large bowl and set aside to cool. View top rated Balsamic potato salad recipes with ratings and reviews. Sarah Carey shares a recipe that's excellent for entertaining.

Instructions to make Balsamic Potato Salad:

1. In a pot of boiling salted water, cook potatoes for 20 minutes or until tender. Drain and let cool; cut into bite size pieces if needed. Place in bowl. Add tomatoes and capers.
2. Whisk together vinegar, olive oil, sun-dried tomato oil, mustard, salt and pepper; toss with potato mixture. Let stand for 5 minutes. Sprinkle with basil.
3. Serve and enjoy!

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