Simple Way to Prepare Award-winning Spaghetti with Prawns in a Tomato Sauce
by Curtis Doyle
Spaghetti with Prawns in a Tomato Sauce
Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, spaghetti with prawns in a tomato sauce. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Spaghetti with Prawns in a Tomato Sauce is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Spaghetti with Prawns in a Tomato Sauce is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook spaghetti with prawns in a tomato sauce using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Spaghetti with Prawns in a Tomato Sauce:
Get 100 g fresh spinach
Get 3 garlic cloves, crushed
Get 1 tin chopped tomatoes
Get 1-2 red chilli's, deseeded and chopped (optional)
Make ready 1 tbsp chopped parsley
Take 3 tbsp olive oil
Take 180 g raw peeled prawns
Make ready 2 tsp red wine vinegar
Take 280 g spaghetti
Make ready 1 tsp sugar
Get Parmesan cheese or other of choice to sprinkle
Make ready to taste Salt
Make ready to taste Ground black pepper
Steps to make Spaghetti with Prawns in a Tomato Sauce:
Cook pasta according to packet instructions in a pot of salted water. Reserve cup of the pasta water and drain the rest when cooked through.
In the meantime, heat olive oil over a medium-low heat and fry the prawns on each side, (I used large prawns which took less than 2 minutes to fully cook). Set aside once done.
Add the garlic and chilli into the same pan used to cook the prawns and fry for about a minute or so until fragrant.
Next add the tin tomatoes, parsley, sugar, vinegar and a 2-3 tablespoons of pasta water and simmer down for about 10 minutes until the sauce has thickened slightly. Season with salt and black pepper.
Add the drained pasta, spinach and 2-3 more tablespoons of pasta water and cook for another 5 minutes or so until the spinach has fully wilted.
Lastly add the cooked prawns and toss all together until the pasta is fully coated in the sauce and spinach.
Serve sprinkled with cheese of choice (I used grated Cheddar cheese)
So that is going to wrap this up for this exceptional food spaghetti with prawns in a tomato sauce recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!