Recipe of Ultimate Individual Baked Apple, Honey & Cinnamon Crumble

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, individual baked apple, honey & cinnamon crumble. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

These baked apples are stuffed with cranberries and glazed with a mixture of honey and brown sugar for an extra-special treat that makes the house smell great too! Find baked apples honey stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Mix chopped apples, water, honey(substitute with agave nectar or maple syrup if vegan), and cinnamon in a bowl. In this video you will found out #howtocook very tasty apples! #Recipe of baked apples is really tasty and healthy!

Individual Baked Apple, Honey & Cinnamon Crumble is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Individual Baked Apple, Honey & Cinnamon Crumble is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have individual baked apple, honey & cinnamon crumble using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Individual Baked Apple, Honey & Cinnamon Crumble:

1. Take 1 Granny Smith Apple
2. Get Drizzle of Honey
3. Prepare Pinch Cinnamon
4. Get Pinch Ground Ginger
5. Make ready For the Topping.
6. Take 1 tbsp Fruit Muesli
7. Get 1/4 tsp Olive Spread
8. Get 1 tsp Plain Flour
9. Make ready 1/2 tsp Soft Dark Brown Sugar

Wash your apples and dry them with a cloth. Cut the middle part with the seeds out making a little hole. Put a few raising and walnuts in the hole and pour honey on top. Baked apples with raisins, nuts and honey.

Instructions to make Individual Baked Apple, Honey & Cinnamon Crumble:

1. Line a small roasting tin with baking parchment.
2. Halve and slice the Apple in to roughly 12-16 wedges, removing the core.
3. Lay the Sliced Apple on to the baking parchment and sprinkle with a little water. Drizzle some Honey over each slice, sprinkle over a pinch each of Cinnamon and Ground Ginger and put in to the oven at 180°c to bake for around half an hour to soften.
4. Whilst the Apple bakes, take a small bowl and rub together the Olive Spread and Flour so becomes like breadcrumbs. Add the Muesli and the Sugar and mix together… Topping done!
5. Once the Apple is baked, arrange it in to a small baking dish or ramekin. (I use a Tapas dish).
6. Drizzle a little more honey over the Apples and then add your ready made topping, making sure that it is spread evenly to the edges and then pressed down lightly with the back of a spoon.
7. Now place the dish back in to the oven for another 15 minutes until you have a nice crunchy, crumbly finish.
8. Job done… Keep it low calorie by serving with a nice dollop of fat free vanilla yogurt!!

Put a few raising and walnuts in the hole and pour honey on top. Baked apples with raisins, nuts and honey. Dessert - baked apple with with pumpkin in glass on the table on dark background. Red Baked Apples Stuffed Cottage Cheese And Granola with Jam. Baked apple rings with walnuts and honey on white plate.

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