How to Make Gordon Ramsay Sweet Potato Mochi Square ‘Kintsuba’

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sweet potato mochi square ‘kintsuba’. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Sweet Potato Mochi Square ‘Kintsuba’ is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Sweet Potato Mochi Square ‘Kintsuba’ is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have sweet potato mochi square ‘kintsuba’ using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Potato Mochi Square ‘Kintsuba’:

1. Get 150 g sweet potato
2. Take 150 g purple sweet potato
3. Take 2 tablespoon sticky rice powder for each sweet potato
4. Make ready 1 tablespoon sugar for each
5. Take 1 pinch cinnamon
6. Get Flour batter
7. Get 1 tablespoon sugar
8. Take 1 tablespoon flour
9. Get 1 tablespoon sticky rice powder
10. Make ready 2 tablespoon water

Steps to make Sweet Potato Mochi Square ‘Kintsuba’:

1. Peel sweet potato skin and cut. Soak in water for 10 minutes (to make the good color). Change the water and boil until softened.
2. Mix sticky rice powder and sugar, cinnamon and cook a little on flame until it’s sticky.
3. Make the square shape and wrap with film. And cool in refrigerator.
4. Make the batter. Strain batter with a colander. Cut potato into square.
5. Put sweet potato in batter and fry in pan. And put sesame seeds on square sweet potato.
6. Enjoy 🍠

So that is going to wrap this up with this special food sweet potato mochi square ‘kintsuba’ recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!