Easiest Way to Prepare Any-night-of-the-week Ginger Cauliflower Rice with Five Spice Salmon 🐟

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, ginger cauliflower rice with five spice salmon 🐟. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Ginger Cauliflower Rice with Five Spice Salmon 🐟 is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Ginger Cauliflower Rice with Five Spice Salmon 🐟 is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook ginger cauliflower rice with five spice salmon 🐟 using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Ginger Cauliflower Rice with Five Spice Salmon 🐟:

1. Take Rice
2. Prepare frozen cauliflower rice
3. Prepare spring onions, chopped
4. Make ready green chilli, chopped
5. Prepare ginger purée
6. Get sesame oil
7. Get Salmon
8. Make ready salmon fillets
9. Make ready five spice
10. Prepare Sesame seeds for garnish

Instructions to make Ginger Cauliflower Rice with Five Spice Salmon 🐟:

1. Sprinkle the five spice over the salmon, add more if you like the flavour to be strong. Place the salmon on a baking tray lined with a sheet of foil. Roast in the oven at 190 for 12-15 mins depending on how you like your salmon cooked.
2. Cook the rice in the microwave according to the instructions on the pack.
3. Heat the sesame oil in a frying pan and add the ginger, chilli and spring onions. Fry gently for a few minutes then add the cooked cauliflower rice. Turn up the heat and fry for another few mins.
4. Serve the salmon on the rice and top with raw chilli, a drizzle of sesame oil and some sesame seeds.

So that’s going to wrap it up for this exceptional food ginger cauliflower rice with five spice salmon 🐟 recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!