How to Prepare Super Quick Homemade Cauliflower manchurian

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cauliflower manchurian. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Cauliflower manchurian is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Cauliflower manchurian is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook cauliflower manchurian using 21 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Cauliflower manchurian:

1. Take 250 g cauliflower florets
2. Get Some oil
3. Make ready Salt
4. Make ready Pepper
5. Prepare 6 tbsp plain flour
6. Take 3 tbsp cornflour
7. Prepare 1 tsp red chilli powder
8. Make ready Manchurian sauce
9. Make ready 2 tbsp oil
10. Prepare 1 teaspoon minced ginger
11. Prepare 1 teaspoon minced garlic
12. Take 2 green chiilies
13. Prepare 1 green capsicum
14. Get Spring onions
15. Make ready 1 tsp red chilli powder
16. Prepare 1/2 tsp pepper
17. Make ready 2 tbsp soy sauce
18. Get 2 tbsp tomato ketchup
19. Make ready 3 tbsp chilli sauce
20. Prepare 1 tbsp vinegar
21. Prepare to taste Salt

Instructions to make Cauliflower manchurian:

1. Cut the florets of cauliflower and wash these then add in boiling water for a few mins. Drain them so they are dry. In the meantime make the batter. Add plain flour cornflour salt pepper and chilli powder with water make this a smooth consistency to coat the cauliflower florets. Then fry them on medium heat till they are golden brown.
2. Then keep these aside. Then add oil to a pan add green chopped chillies ginger and garlic and sauté then add capsicum and spring onions. Let this all mix for a few minutes then add salt chilli powder pepper soy sauce ketchup chilli sauce and vinegar and a little water till it thickens then add the cauliflower mix it slowly and cover the sauce over the florets. Add chopped spring onions for decoration. Tastes lovely with rice or as a starter.

So that’s going to wrap it up for this exceptional food cauliflower manchurian recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!