Recipe of Award-winning Cheesy Baked Cauliflower

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, cheesy baked cauliflower. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Cheesy Baked Cauliflower is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Cheesy Baked Cauliflower is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook cheesy baked cauliflower using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cheesy Baked Cauliflower:

1. Take cauliflower head (600 g florets)
2. Take butter
3. Prepare flour (replaced with corn flour for gluten free option)
4. Prepare milk (500ml)
5. Take grated cheese (cheddar)
6. Take salt
7. Take Pepper to your liking

Steps to make Cheesy Baked Cauliflower:

1. Boiled/steam the cauliflower florets until its tender to poke with a fork, drained and set aside. I like to boiled mine in a salted water.
2. Prepare the cheesy sauce by adding flour and butter in a saucepan, mixed well and keep stirring until all combined and no more lumpy flour on the pan (as shown on the picture)
3. Add in milk and season with 1 tsp salt and pepper (to your liking), simmer and keep stirring until the sauce thicken like custard consistency.
4. Turned off the heat and add in grated cheese and mixed well.
5. Put cooked cauliflower in a baking tray and pour the cheesy sauce onto the baking tray until all couliflower are well coated with the sauce.
6. Baked in preheated oven (200°C) for 20-25 mins or until the top looks golden brown. Take the cheesy baked cauliflower out from the oven and pair it with your preferred protein.

So that’s going to wrap this up with this special food cheesy baked cauliflower recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!