Recipe of Super Quick Homemade Mashed Cauliflower

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, mashed cauliflower. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mashed Cauliflower is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Mashed Cauliflower is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook mashed cauliflower using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Mashed Cauliflower:

1. Make ready 1 head Cauliflower *cut into florets
2. Get 2 cloves Garlic
3. Make ready 1 teaspoon Salt for cooking Cauliflower
4. Take 20-30 g Butter
5. Get Salt & Freshly Ground Pepper
6. Make ready 1/2 cup grated Parmesan OR Cheese of your choice

Instructions to make Mashed Cauliflower:

1. Cook Cauliflower and Garlic in boiling salted water in a large saucepan until tender.
2. Drain very well, and return to the saucepan. Add Butter, mash, season with Salt & Pepper as required. Add grated Parmesan OR Cheese of your choice, and use a spoon or spatula to mix until smooth. - *Note: Do not use a whisk or mixer to mix in the Parmesan. - You will have a hard to time to clean it.

So that is going to wrap it up for this exceptional food mashed cauliflower recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!