29/08/2020 06:30

Step-by-Step Guide to Prepare Favorite Rice pudding or Rice kheer

by Michael Meyer

Rice pudding or Rice kheer
Rice pudding or Rice kheer

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, rice pudding or rice kheer. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Rice pudding or Rice kheer is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Rice pudding or Rice kheer is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have rice pudding or rice kheer using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Rice pudding or Rice kheer:
  1. Take 1 cup rice(washed and 10 minutes soaked)
  2. Get 1/2 litre full cream milk
  3. Take 1/2 cup condensed milk
  4. Prepare as needed Dry fruits (almond,cashew, cheerounji,kishmish)
  5. Prepare 1 tbsp cardamom powder
  6. Prepare 1 cup sugar
  7. Take 2 tbsp desi ghee
Instructions to make Rice pudding or Rice kheer:
  1. Take thick base pan for making kheer,when is hot add ghee than add washed and 10 minutes soaked rice saute 2 minutes than add half milk of half litre,
  2. Cook with medium flame with continuously move,after rice cooked add dryfruits and cardamom powder stir continuous,
  3. Than add sugar and condensed milk stir continuously,turn off the flame,
  4. Garnish with dryfruits,serve hot or cool,both are yummy
  5. Enjoy rice pudding 😍♥️💐

So that’s going to wrap it up with this exceptional food rice pudding or rice kheer recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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