Simple Way to Prepare Any-night-of-the-week Potato and Onion Bahjias

Hey everyone, it’s Ramsay, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, potato and onion bahjias. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Potato and Onion Bahjias is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Potato and Onion Bahjias is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have potato and onion bahjias using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Potato and Onion Bahjias:

1. Prepare gram (chickpea) flour OR substitute with all-purpose flour
2. Prepare baking powder
3. Prepare Paprika (to taste - around 1 teaspoon)
4. Make ready Turmeric (to taste - around 1 teaspoon)
5. Make ready garlic
6. Make ready Ginger (to taste - around 1 teaspoon dried or fresh grated)
7. Get salt
8. Get Chilli flakes/powder (to taste - around 1 teaspoon)
9. Take onion
10. Get medium potatoes
11. Get Coriander (to taste - around 1 teaspoon ground)
12. Make ready water (approx. 100ml)
13. Take Oil to fry (canola recommended)

Instructions to make Potato and Onion Bahjias:

1. Pre-boil potatoes: slice potatoes and boil with turmeric and a bit of salt until slightly soft.
2. Slice onions.
3. Combine flour, baking powder, paprika, turmeric, garlic, ginger, salt, chilli flakes, coriander, and water to form a paste.
4. Coat potatoes and onions in the paste.
5. Heat oil up slowly in non-stick pan. TIP: ensure the pan or pot you use to fry is non stick and that the oil is very hot to avoid having your bahjias stick to the bottom.
6. Place onions and potatoes onto pan and reduce to about 3/4 heat. You will may need to fry them in batches depending on the size of your pan.

So that’s going to wrap it up with this special food potato and onion bahjias recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!