06/09/2020 09:54

Easiest Way to Make Speedy Cod cheek and king prawn pil pil πŸ‡ͺπŸ‡Έ 🍀

by Erik Cross

Cod cheek and king prawn pil pil πŸ‡ͺπŸ‡Έ 🍀
Cod cheek and king prawn pil pil πŸ‡ͺπŸ‡Έ 🍀

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, cod cheek and king prawn pil pil πŸ‡ͺπŸ‡Έ 🍀. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cod cheek and king prawn pil pil πŸ‡ͺπŸ‡Έ 🍀 is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Cod cheek and king prawn pil pil πŸ‡ͺπŸ‡Έ 🍀 is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook cod cheek and king prawn pil pil πŸ‡ͺπŸ‡Έ 🍀 using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cod cheek and king prawn pil pil πŸ‡ͺπŸ‡Έ 🍀:
  1. Make ready 200 g king prawns
  2. Make ready 100 g cod cheeks
  3. Get 1/2 ring chorizo
  4. Prepare 2 large spring onions
  5. Make ready 1 red chilli
  6. Prepare 4 garlic cloves
  7. Get 1 tsp cayenne pepper
  8. Get 1/2 lemon
  9. Get Salt and pepper
Instructions to make Cod cheek and king prawn pil pil πŸ‡ͺπŸ‡Έ 🍀:
  1. Finely slice the spring onion, garlic and chilli
  2. Slice the chorizo then add it to a hot pan to release the oils
  3. Add the onions, garlic and chilli and sautΓ©
  4. Finally add the cod cheeks, prawns and cayenne pepper. Season to taste with salt pepper and lemon juice
  5. Serve with some crusty bread or as part of a tapas

So that is going to wrap this up for this special food cod cheek and king prawn pil pil πŸ‡ͺπŸ‡Έ 🍀 recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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