Step-by-Step Guide to Prepare Award-winning Shami Burger with Coleslaw,French Fries & Quice Lemonade

Hey everyone, it’s Ramsay, welcome to our recipe site. Today, I will show you a way to make a special dish, shami burger with coleslaw,french fries & quice lemonade. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Shami Burger with Coleslaw,French Fries & Quice Lemonade is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Shami Burger with Coleslaw,French Fries & Quice Lemonade is something which I’ve loved my entire life.

The Same Golden, Crispy Fries You've Always Loved. Find In a Store Near You Today! In this video you will learn how to make delicious Shami Burger with tasty French fries and coleslaw. You can serve with soft drink or juice.

To get started with this particular recipe, we have to prepare a few components. You can cook shami burger with coleslaw,french fries & quice lemonade using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Shami Burger with Coleslaw,French Fries & Quice Lemonade:

1. Make ready For Shami kababs
2. Prepare 3 Beef Shami Kabab
3. Make ready Oil for frying
4. Take For burgers
5. Take 3 Whole Burger Buns
6. Get 1 Tomato
7. Prepare 1 Cucumber
8. Take 2 Tbsp Butter
9. Take 2 Tbsp Sriracha Sauce
10. Make ready Few Leaves Fresh Iceberg
11. Make ready Coleslaw as required
12. Prepare leaves Few Salad

Bht hi zyda backwas tha chicken burger mangwaya tha but shami burger bej diya. R pesy chicken burger k ly liye. Served with pickles, garlic, fries, coleslaw, ketchup. It is an icon with title Star Fill.

Instructions to make Shami Burger with Coleslaw,French Fries & Quice Lemonade:

1. Cut burger buns in half.apply butter on inner sides & place on hot plate.I use grill pan to get grill marks as kids like it.you cn do it on both sides of bun or only one side by your choice.
2. I had freeze shami kababs.take out from freezer.heat 2 tbsp oil in pan.and fry kababs till crisp golden.I never use egg to roll kababs.fry at medium.
3. When golden from one side flip to other.my tip for frying kababs is,roll kababs in warm oil from both sides with hand.then fry at medium flame.do not use unnecessory spoon.turn only whn fry from one side.
4. Apply sriracha sauce on inside of bun.place iceberg leaves,tomato & cucumber circles.place kabab over.
5. Fry french fries in oil till crisp golden.
6. Place some coleslaw over bun. Cover with other side.serve easy peasy shami burger with coleslaw & french fries & quice lemonade. Enjoy

Served with pickles, garlic, fries, coleslaw, ketchup. It is an icon with title Star Fill. It is an icon with title Star Fill. Chicken Al Farooj Al Shami Burger. It is an icon with title Plus.

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