How to Make Perfect Doodhi Thepla (Savoury Bottlegourd Flatbread)

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, doodhi thepla (savoury bottlegourd flatbread). One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Doodhi Thepla (Savoury Bottlegourd Flatbread) is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Doodhi Thepla (Savoury Bottlegourd Flatbread) is something that I have loved my whole life. They are fine and they look wonderful.

Doodhi Thepla- a healthy snack that is full of protein, calcium and fibre. Gujaratis love thepla and an important part of Gujarati food habits. lauki thepla are an inherent part of Gujarati meals, and are used for regular meals, travelling and for picnics! Bottle gourd or also known as Lauki or dudhi is low in calorie and is rich in vitamins and minerals. This dish can be served as kids lunch box too.

To begin with this recipe, we have to prepare a few ingredients. You can have doodhi thepla (savoury bottlegourd flatbread) using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Doodhi Thepla (Savoury Bottlegourd Flatbread):

1. Take 1 1/2 cup Doodhi ….finely grated (Bottle Gourd)
2. Get 2 cups Whole wheat flour
3. Make ready 1/4 cup Besan (Chickpea flour)
4. Prepare 1 tsp Red chilli powder
5. Take 1/2 tsp Turmeric powder
6. Make ready 1 tsp Coriander powder
7. Prepare 1/2 tsp Cumin powder
8. Take 1 tsp Ginger garlic paste
9. Get 2 tsp Kasuri methi
10. Prepare 2 tbs Oil
11. Get To Taste Salt
12. Prepare as needed Homemade ghee for roasting the theplas

Here's how to make the delicious Gujarati thepla. It is a healthy snack that is full of protein, calcium and fibre. Lauki thepla recipe - popular gujarati snack thepla recipe. This is dudhi thepla made from grated bottle gourd, whole wheat flour and few I sometimes make this doodhi thepla for my husband's lunch box.

Steps to make Doodhi Thepla (Savoury Bottlegourd Flatbread):

1. Peel and grate the doodhi finely.
2. In a mixing bowl add all mentioned ingredients and knead into a semisoft dough.
3. Taking a small portion of the dough, roll into a circular shape (thepla) using a rolling pin. It should not be too thin nor too thick.
4. Heat a griddle and roast the thepla on medium heat, till small bubbles appear on the top.
5. Apply some ghee on the top and flip it. Increase the flame to high and roast the bottom portion till brown spots appear on it.
6. Apply some ghee on the top half roasted surface and flip it again. Apply some pressure on the edges of the thepla using a spatula and roast the flipped side on high heat, till brown spots appear on the bottom part.
7. When roasted on both sides, transfer the thepla to a hotpot or a container.
8. Serve the delicious Doodhi Thepla with some tomato ketchup or Coriander Mint Chutney or any other dip of your choice.

Lauki thepla recipe - popular gujarati snack thepla recipe. This is dudhi thepla made from grated bottle gourd, whole wheat flour and few I sometimes make this doodhi thepla for my husband's lunch box. I also pack some yogurt in another container to go with it. How to make Doodhi Thepla Recipe - A great way of making people eat bottle gourd which many people do not like. Lauki thepla or dudhi na thepla recipe with step by step photos - here is a nutritious In english these light green tender gourds are known as opo sqaush, calabash, long melon and bottle gourd.

So that’s going to wrap this up with this special food doodhi thepla (savoury bottlegourd flatbread) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!