Steps to Prepare Perfect Three Little Molasses Loaves
by Carrie Cunningham
Three Little Molasses Loaves
Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, three little molasses loaves. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Three Little Molasses Loaves is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Three Little Molasses Loaves is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook three little molasses loaves using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Three Little Molasses Loaves:
Get Starter
Make ready 2 tablespoons yeast
Take 1-1/2 cups water hot tap water
Prepare 1/4 cup honey
Prepare 1/4 cup molasses
Prepare 1 teaspoon salt
Make ready 2 tablespoons cocoa powder unsweetened
Prepare 1/4 cup extra virgin olive oil
Prepare Bread body
Get 5 cups all purpose flour
Get 1/2 teaspoon salt
Get Topping
Prepare As needed rolled oats
Prepare 3 tablespoons butter melted
Instructions to make Three Little Molasses Loaves:
Mix the starter ingredients and allow the yeast to bloom or to froth up.
Mix the salt and flour. Make a crater in center of flour and mix in the yeast mixture.
Knead till mixed. Oil the outside of dough and inside of bowl. Allow to rise 1 hour.
After it rises punch dough allow another hour to rise again. Separate into 3 equal parts. Cover with plastic wait the hour. Form into little American football shapes.
Preheat oven 375° Fahrenheit. Success! They rose up hay! Slice three times across the top of each loaf. Bake 25 minutes.
Remove from oven and brush with melted butter and sprinkle with oats. Put back into oven for 5-7 minutes. Allow to cool 25 minutes before serving. I hope you enjoy!!!
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