How to Make Any-night-of-the-week Spinach Pulao

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spinach pulao. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

palak pulao recipe/palak rice recipe/spinach rice recipe. Palak palav recipe/How to make Palak pulao in kannada/ ಪಾಲಕ್ ಸೊಪ್ಪಿನ ಪಲಾವ್ ಮಾಡುವ ವಿಧಾನ. Spinach pullao is fragrant because of spices and spinach used. Cook up delicious pullao recipes like Paneer Pulao, Coconut Pulao, Vegetable Pulao and many more with tarladalal.com. spinach pulao is my moms favourite rice recipe. she prepares this recipe recipe quite frequently for her lunch boxes. she even prepares the spinach rice with the left over palak paneer curry.

Spinach Pulao is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Spinach Pulao is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have spinach pulao using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Spinach Pulao:

1. Prepare 2 cup Rice wash and remove extra water
2. Prepare 1 cup Spinach finely chopped
3. Take 3 Bay leaves
4. Make ready 4 Cardamon
5. Prepare 1 cinnamon stick
6. Get 4 cloves
7. Take 4-5 Black pepper
8. Make ready 4 Teaspoon Ghee
9. Prepare 1 spoon Cumin seeds
10. Get 1 Onion big size chopped
11. Prepare 5-6 Garlic cloves
12. Take 1 inch Ginger
13. Prepare 1 spoon Salt
14. Make ready 1/4 tsp Turmeric powder
15. Prepare 1 Green chilli Chopped
16. Prepare 3 cup Water
17. Make ready 1/2 tbsp Sugar

Serve palak pulao with a side salad, pickle or raita. You can also garnish the spinach rice with some. Jump to Recipe · Print Recipe. This Instant Pot Spinach Rice (also known in Indian cuisine as Palak Pulao).

Steps to make Spinach Pulao:

1. Take a mixure jar and add green chilli, ginger garlic, spinach then make a perfect puree.
3. Then pre -heat the Pan on high flame then add ghee, cumin seeds, bay leaves, cardamon, Cimamon cloves and black cardamon into it for one min.
4. After one minute add onion and mix well add palak puree, turmeric powder, Red chilli powder and mix well then cooked for 2-8 min.
5. After 8 minutes add washed rice mix well and roast with palak masala add 3 cup water and salt to taste and sugar.
6. Then transfer it into the cooker on high flame then switch off the stove after first whistle.
7. Then rest it for half hour then serve it.

Jump to Recipe · Print Recipe. This Instant Pot Spinach Rice (also known in Indian cuisine as Palak Pulao). Be the first to review this recipe. Lower flame, add spinach and mix well. Palak Pulao (Spinach Pulao) is healthier variant of Pulao.

So that’s going to wrap it up with this exceptional food spinach pulao recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!