Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, kofta curry meatballs. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Kofta curry meatballs is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Kofta curry meatballs is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook kofta curry meatballs using 19 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Kofta curry meatballs:
Make ready 1 kg mincemeat
Make ready 5 big onion
Get 1 cup yougart
Make ready 3 Tsp ginger garlic paste
Make ready 3 Tsp coriander powder
Prepare 2 tsp red chilli powder
Make ready 2 Tsp cumin seeds
Take 1/2 cup fresh coriander leaves
Take 2 green chillies
Get leaves Few mint
Make ready 2 Tsp bhunnay channay black chickpeas
Prepare to taste Salt
Prepare 1 cup oil
Take 4 whole cloves
Get 1 Bay leaves
Get 5 black pepper whole
Take 2 black cardamons
Get 2 green cardamons
Get 1 tsp cumin seeds
Steps to make Kofta curry meatballs:
First make a masal. In a pan add coriander powder, red chilli powder and cumin seeds roast them on low flame till you get aroma..keep it aside.. your magic masal ready..
In mixer ground black chickpeas
In mincemeat add 3 Tsp of this masala, fresh coriander leaves, green chillies, salt, black chickpeas, 1 tsp yougart,mint leaves,2 tsp ginger garlic paste, 1raw onion & 2 Tsp fried onion..processed in food processor for few minutes it all combines..
Tip: for soft yummy koftas add 1 tsp yougart..
Make small meat ball with we hands..keep it aside..
In big pot add oil & fry onion take them out..
In blender jug add fried onion, yogurt, remaining all masala & blend it completely till it becomes paste..
In same pot in which you fry onion add ginger garlic paste &add all whole spices fry in oil then add blended masala in it add few drops of water & bhoonify it till you got beautiful colour & amazing aroma..add salt..
Now add meatballs one by one by tilting pot don't mix it with spoon.. slowly add meatballs and slowly shake the pot..
First cook on medium flame for 5 min then slowly add 1 cup water from the sides of pot & again carefully tilt & shake pot now cover it & put it on dum for 20 minutes or
Garnish it with fresh coriander leaves enjoy with garama garamNan & rice
So that’s going to wrap this up with this special food kofta curry meatballs recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!