13/12/2020 14:42

Recipe of Award-winning Chili con Carne

by Donald Zimmerman

Chili con Carne
Chili con Carne

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chili con carne. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chili con Carne is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Chili con Carne is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook chili con carne using 25 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chili con Carne:
  1. Take 500 g ground beef
  2. Take 3 cloves garlic, minced
  3. Take 1 medium white or yellow onion, chopped
  4. Get 1 red capsicum, chopped
  5. Get 3 tbsp tomato paste
  6. Take 1 can (425 g) crushed or chopped tomato
  7. Prepare 1 can (400 g) red kidney beans
  8. Get 2 beef bouillon cubes
  9. Get 1 1/2 tsp sugar
  10. Make ready 1 1/2 cup water
  11. Prepare Oil
  12. Make ready to taste Salt and pepper,
  13. Make ready Spice mix
  14. Make ready 1-2 tsp chilli powder
  15. Get 4 tsp paprika powder
  16. Take 5 tsp cumin powder
  17. Get 2 tsp onion powder
  18. Take 2 tsp garlic powder
  19. Get 2 tsp oregano
  20. Make ready To serve
  21. Take Steamed rice, tortilla, corn chips
  22. Take Sour cream
  23. Get Monterey Jack and cheddar, shredded
  24. Get Avocado
  25. Make ready Coriander
Steps to make Chili con Carne:
  1. Saute garlic and onion until softened. Add capsicum. Saute for 2 minutes.
  2. Turn heat to high and add beef. Cook until browned all over. Add the spice mix. Saute until fragrant for 2 minutes.
  3. Add the remaining ingredients. Bring to simmer then adjust the heat to low. Cook for 45 minutes to 1 hour covered, stirring occasionally so that it doesn’t to the bottom of the pot.
  4. Adjust with salt and pepper to taste.

So that’s going to wrap it up for this exceptional food chili con carne recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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